One cup of Half slice of sourdough white bread is around 250 grams and contains approximately 600 calories, 20 grams of protein, 5 grams of fat, and 120 grams of carbohydrates.
Half Slice Of Sourdough White Bread is a delightful blend of high-quality wheat flour, water, salt, and a touch of natural sourdough starter. Originating from the art of traditional baking, this bread offers a tangy flavor and a hearty, chewy texture that perfectly complements any meal. Rich in complex carbohydrates, it's a great source of energy, and the fermentation process helps improve digestibility. While it contains gluten, which may not be suitable for everyone, its lower glycemic index makes it a healthier option compared to some other white breads. Enjoy it toasted for breakfast or as a base for your favorite sandwich!
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 10 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 5 mg | 27% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
