1 serving (14 grams) contains 57 calories, 3.5 grams of protein, 4.5 grams of fat, and 0.5 grams of carbohydrates.
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Nutrition Information
Calories |
966.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.4 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 101.7 mcg | 508% | |
| Calcium | 1694.9 mg | 130% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half slice cheese
Half Slice Cheese is a versatile dairy product commonly used in sandwiches, burgers, and wraps. Typically made from cow’s milk, it comes in various styles such as cheddar, mozzarella, or American. The "half slice" refers to its portion size, making it a convenient option for calorie-conscious individuals seeking controlled servings. Rich in calcium and protein, it supports bone health and muscle maintenance. However, its fat content, especially in full-fat varieties, can contribute to higher calorie intake, so moderating consumption is recommended. Half Slice Cheese often fits into Western cuisines but has found its way into global recipes, enhancing flavor and texture. Many brands also offer reduced-fat or dairy-free options for those with specific dietary goals or restrictions. Whether melted over food or eaten as-is, Half Slice Cheese is a simple yet tasty component in balanced diets when consumed in moderation.
