Nutrition Facts for Half serving olive garden eggplant parmasan
Image of Half serving olive garden eggplant parmasan

Half serving olive garden eggplant parmasan

Item Rating: 66/100

One cup of Half serving olive garden eggplant parmasan is around 236 grams and contains approximately 981 calories, 28 grams of protein, 51 grams of fat, and 93 grams of carbohydrates.

Half Serving Olive Garden Eggplant Parmasan is a delightful Italian classic that features layers of crispy, golden-breaded eggplant, rich marinara sauce, and a generous sprinkle of melted mozzarella and Parmesan cheese. This dish, rooted in traditional Italian cuisine, brings comfort to your table with every savory bite. While it’s a bit indulgent due to the cheese and frying, eggplant is packed with fiber and antioxidants, making it a healthier vegetable choice. Perfectly paired with a side salad, this half serving offers a satisfying portion without overdoing it. Enjoy the taste of Italy with a healthier twist!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 981.4815
Total Fat 50.9259g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1694.4445mg 0%
Total Carbohydrate 92.5926g 0%
Dietary Fiber 12.963g 0%
Total Sugars 12.963g
Protein 27.7778g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 11.8%
Carbs: 39.4%