Nutrition Facts for Half roast chicken
Image of Half roast chicken

Half roast chicken

Item Rating: 61/100

One cup of Half roast chicken is around 235 grams and contains approximately 588 calories, 59 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Half Roast Chicken is a succulent dish hailing from classic European cuisine, known for its tender, juicy meat and crispy, golden skin. This flavorful delight is typically seasoned with aromatic herbs and spices, enhancing its natural richness. Served with a side of seasonal vegetables or a fresh salad, it offers a balanced meal that’s both satisfying and nutritious. While the chicken provides a great source of protein, be mindful of the skin, which adds extra calories. Enjoy the perfect blend of indulgence and health with Half Roast Chicken, a timeless favorite for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 35.2941g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.8235g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%