One cup of Half roast chicken is around 237.3 grams and contains approximately 436.5 calories, 46.8 grams of protein, 27.8 grams of fat, and 0 grams of carbohydrates.
Half Roast Chicken is a succulent dish hailing from classic European cuisine, known for its tender, juicy meat and crispy, golden skin. This flavorful delight is typically seasoned with aromatic herbs and spices, enhancing its natural richness. Served with a side of seasonal vegetables or a fresh salad, it offers a balanced meal that’s both satisfying and nutritious. While the chicken provides a great source of protein, be mindful of the skin, which adds extra calories. Enjoy the perfect blend of indulgence and health with Half Roast Chicken, a timeless favorite for any occasion!
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Nutrition Information
Calories |
436.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 139.7 mg | 46% | |
| Sodium | 746.8 mg | 32% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 46.8 g | 93% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 19.0 mg | 1% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 373.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
