1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.6 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half maui rib
Half Maui Rib is a savory dish inspired by Hawaiian barbecue, featuring a tender and flavorful half rack of ribs marinated in a tangy pineapple-soy glaze. Known for its tropical flair, the marinade combines the sweetness of fresh pineapple juice with the umami of soy sauce, accented by garlic, ginger, and hints of chili for a balanced, mouthwatering bite. Slow-cooked to perfection, the ribs maintain their juiciness while delivering a caramelized exterior rich in flavor. While the dish provides a good source of protein and contains nutrients from the pineapple marinade, it can be higher in sodium and sugar due to the glaze. Perfect for those seeking a taste of island cuisine, this dish brings indulgence alongside a nutritional profile best enjoyed in moderation or paired with lighter, vegetable-based sides for balance.
