1 serving (60 grams) contains 200 calories, 7.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 20.0 g | 100% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 1400.0 mg | 60% | |
Total Carbohydrates | 80.0 g | 29% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 8.0 g | ||
protein | 28.0 g | 56% | |
Vitamin D | 80.0 mcg | 400% | |
Calcium | 600 mg | 46% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Half Grilled Cheese Sandwich is a simple yet satisfying classic from American cuisine, beloved for its gooey, golden-brown appeal. Made with half a serving of bread, melted cheese, and lightly buttered crust, it’s a smaller version of the traditional grilled cheese, offering the same comfort in a portion-controlled size. The bread is toasted to perfection, while the cheese inside fills every bite with its creamy texture. Nutritionally, it provides calcium and protein from the cheese, as well as energy from the carbohydrates in the bread. However, its butter content and refined ingredients can add excess fat and calories if consumed in large quantities. A half portion allows for indulgence without overindulging, making it a moderate choice for those looking to enjoy a flavorful, warming sandwich while maintaining a balanced diet.