Half cup cooked japanese rice
One cup of Half cup cooked japanese rice is around 158 grams and contains approximately 214 calories, 4 grams of protein, 0.4 grams of fat, and 47 grams of carbohydrates.
Half Cup Cooked Japanese Rice is a delicious staple from the heart of Japan, made from short-grain rice that’s known for its sticky texture and slightly sweet flavor. This versatile grain is gluten-free and packed with essential carbohydrates, providing energy for your day. It's low in fat and offers a small amount of protein, making it a great base for countless dishes. Whether served alongside sushi, stir-fries, or simply with vegetables, this rice brings the authentic taste of Japanese cuisine to your table, enriching your meals with its wholesome goodness. Enjoy the simplicity and nourishment that Half Cup Cooked Japanese Rice has to offer!
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Nutrition Facts
| Serving size | (158g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 213.9999 |
| Total Fat 0.38g | 0% |
| Saturated Fat 0.1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 47.02g | 0% |
| Dietary Fiber 0.5999g | 0% |
| Total Sugars 0.1g | |
| Protein 4.0401g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 6.0001mg | 0% |
| Iron 0.48mg | 0% |
| Potassium 36mg | 0% |
Source of Calories