Half beef pho

Half beef pho

Lunch

Item Rating: 68/100

1 serving (250 grams) contains 200 calories, 10.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.

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188.7
calories
9.4
protein
28.3
carbohydrates
4.7
fat

Nutrition Information

1 cup (235.8g)
Calories
188.7
% Daily Value*
Total Fat 4.7 g 6%
Saturated Fat 1.9 g 9%
Polyunsaturated Fat 0 g
Cholesterol 18.9 mg 6%
Sodium 754.7 mg 32%
Total Carbohydrates 28.3 g 10%
Dietary Fiber 0.9 g 3%
Sugars 1.9 g
protein 9.4 g 18%
Vitamin D 0 mcg 0%
Calcium 28.3 mg 2%
Iron 1.4 mg 7%
Potassium 188.7 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

58.6%
19.5%
21.9%
Fat: 42 cal (21.9%)
Protein: 37 cal (19.5%)
Carbs: 113 cal (58.6%)

About Half beef pho

Half Beef Pho is a flavorful Vietnamese noodle soup that combines traditional ingredients and hearty aromas. This dish features thin rice noodles, tender slices of beef, and a rich, aromatic broth infused with spices like star anise, cloves, and cinnamon. It's typically garnished with fresh herbs such as cilantro, Thai basil, and bean sprouts, along with lime wedges and chili peppers for a zesty kick. Originating in Vietnam, pho has become a globally beloved comfort food. Half Beef Pho offers a balanced blend of protein, fiber, and antioxidants from its beef and fresh vegetables. The broth is light yet nourishing, but sodium levels can be high depending on preparation, so mindful options are recommended. This dish works as a satisfying meal that highlights the wholesome elements of Vietnamese cuisine while providing a customizable experience for individual dietary needs.