Nutrition Facts for Half baked ice cream
Image of Half baked ice cream

Half baked ice cream

Item Rating: 45/100

One cup of Half baked ice cream is around 238 grams and contains approximately 643 calories, 9.5 grams of protein, 33 grams of fat, and 74 grams of carbohydrates.

Half Baked Ice Cream is a delightful fusion of rich chocolate and sweet vanilla ice creams, swirled with delectable chunks of fudge brownies and cookie dough. Originating from classic dessert traditions, this indulgent treat pairs timeless flavors with a modern twist. While it offers a luscious taste experience, it’s important to savor it in moderation, as its creaminess and sweetness carry a bit of indulgence. So, whether you’re celebrating a special moment or simply treating yourself, Half Baked Ice Cream brings joy to every spoonful!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 642.8571
Total Fat 33.3333g 0%
Saturated Fat 21.4286g 0%
Polyunsaturated Fat g
Cholesterol 107.1429mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 73.8095g 0%
Dietary Fiber 2.381g 0%
Total Sugars 64.2857g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 309.5238mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 6.0%
Carbs: 46.6%