Nutrition Facts for Half bagel with cream cheese
Image of Half bagel with cream cheese

Half bagel with cream cheese

Item Rating: 59/100

One cup of Half bagel with cream cheese is around 236 grams and contains approximately 556 calories, 14 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Half Bagel With Cream Cheese is a delightful combination of soft, chewy bagel and rich, creamy spread. Hailing from the classic New York deli scene, this beloved breakfast or snack option is crafted from hearty flour, water, and a touch of yeast, baked to golden perfection. Topped with a generous layer of cream cheese, it offers a creamy, savory flavor that perfectly complements the bagel's texture. While the bagel provides carbs for energy, cream cheese adds protein and calcium. Just be mindful of portion sizes, as the richness can add extra calories. Enjoy this iconic treat as a satisfying and delicious bite any time of the day!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 19.4445g 0%
Saturated Fat 11.1112g 0%
Polyunsaturated Fat g
Cholesterol 55.5555mg 0%
Sodium 833.3334mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 11.1112g
Protein 13.889g 0%
Vitamin D 0IU 0%
Calcium 138.8888mg 0%
Iron 4.1667mg 0%
Potassium 194.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 9.9%
Carbs: 59.1%