1 serving (50 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
283.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 23.7 mg | 1% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 66.2 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Half a Snow Cone is a refreshing treat commonly enjoyed in warm-weather months and at fairs or carnivals. Originating from American shores, it’s crafted by finely shaving ice and topping it with a flavored syrup. The "half" portion refers to a smaller serving size compared to a full cone. Its vibrant appearance comes from sugary syrups, which are often artificially flavored and colored. While the ice itself is calorie-free, the syrup adds sugar content, making it a less healthy option if consumed frequently. For a healthier twist, some prefer natural fruit juices or sugar-free syrups as alternatives. With no fats or proteins involved, Half a Snow Cone is a simple carbohydrate-focused treat. Due to its low portion size, it may be seen as a lighter indulgence for cooling off without overloading on sugary calories. However, moderation is key to balance enjoyment with dietary considerations.