1 serving (58 grams) contains 200 calories, 5.0 grams of protein, 12.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 29.2 g | 146% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 875 mg | 38% | |
| Total Carbohydrates | 75.0 g | 27% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 12.5 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half a half and cheese croissant
Half A Half & Cheese Croissant is a savory pastry inspired by French cuisine with a modern twist. It combines flaky, buttery croissant layers with a generous filling of creamy cheese and slices of Half A Half, a blend of ham and turkey. This satisfying treat offers a balance of protein from the meat and cheese, alongside the rich carbohydrates from the croissant dough. While the protein content supports muscle repair and energy, the buttery pastry contributes higher fat and calorie levels, making moderation key. The fusion of flavors and textures provides a delightful indulgence, perfect for breakfast or a midday snack. Enjoy it paired with fresh fruit or a side salad for a more balanced meal option.
