Nutrition Facts for Half a cup of cooked and seasoned ground beef
Image of Half a cup of cooked and seasoned ground beef

Half a cup of cooked and seasoned ground beef

Item Rating: 63/100

One cup of Half a cup of cooked and seasoned ground beef is around 113 grams and contains approximately 250 calories, 18 grams of protein, 20 grams of fat, and 0 grams of carbohydrates.

Half A Cup Of Cooked And Seasoned Ground Beef is a savory and versatile ingredient that enhances a variety of dishes. Rich in protein, it provides essential nutrients like iron and zinc, making it a great choice for a balanced meal. This cooked beef is typically seasoned with spices like garlic, onion, and paprika, adding a burst of flavor that pairs perfectly with tacos, pasta, or salads. Although it’s delicious, be mindful of its fat content; opting for lean ground beef can make it a healthier choice. Perfect for quick meals, it’s a staple in cuisines around the world!

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Nutrition Facts

Serving size (113.4g)
Amount per serving % Daily Value*
Calories 250.0001
Total Fat 20g 0%
Saturated Fat 8g 0%
Polyunsaturated Fat g
Cholesterol 80mg 0%
Sodium 75mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 2.2mg 0%
Potassium 270mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%