1 serving (120 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
400.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.0 g | 20% | |
Saturated Fat | 3 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 100.0 mg | 4% | |
Total Carbohydrates | 60 g | 21% | |
Dietary Fiber | 12 g | 42% | |
Sugars | 24 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200.0 mg | 15% | |
Iron | 3 mg | 16% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Half A Cup Chia Milk Pudding with Granola and Berries is a nutrient-packed dish that blends creaminess and crunch. Originating from modern health-centric cuisine, this dish is crafted using chia seeds soaked in milk to form a rich pudding texture, layered with granola and fresh mixed berries. Chia seeds are renowned for their high fiber, omega-3 fatty acids, and protein content, supporting heart health and digestion. The granola adds satisfying crunch and energy-boosting carbohydrates, while the berries provide natural sweetness alongside antioxidants and vitamins. Moderately portioned at half a cup, this dish offers a balanced breakfast or snack option. While nutritious, the granola may contain added sugar depending on the recipe, so mindful choices are advised. Light, delicious, and versatile, this pudding embodies health-focused eating with a touch of indulgence.