1 serving (58 grams) contains 280 calories, 2.0 grams of protein, 14.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
1166.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 58.3 g | 74% | |
Saturated Fat | 33.3 g | 166% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 125 mg | 41% | |
Sodium | 625.0 mg | 27% | |
Total Carbohydrates | 158.3 g | 57% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 100.0 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 2.1 mg | 11% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Half a Crumble Cookie offers the indulgence of a classic baked treat in a smaller portion. Originating from the American tradition of freshly baked cookies, this delectable item features a soft, buttery base typically made from flour, sugar, and eggs, complemented by mix-ins like chocolate chips, nuts, or fruit depending on the specific flavor. While it delivers rich, comforting sweetness, its smaller size helps moderate calorie and sugar consumption compared to a full serving. Generally high in carbs and fat, half a Crumble Cookie is best enjoyed as an occasional treat rather than a regular snack. For those mindful of their nutrition, pairing it with a source of protein or fiber—like a glass of milk or some fruit—can help balance the indulgence within a meal. This petite serving embodies the essence of a cookie—chewy, flavorful, and satisfying—with a touch of portion control.