1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half a chicken fahita
Half a Chicken Fajita is a flavorful dish inspired by Mexican cuisine, offering a combination of bold spices and fresh ingredients. It features tender, marinated chicken, grilled to perfection and served with sautéed onions, bell peppers, and a warm tortilla. Rich in protein from the chicken, this dish fuels muscle repair and keeps you energized. The abundance of vegetables, like peppers and onions, provides fiber, vitamins, and antioxidants, supporting overall health and digestion. While the dish has healthful components, some calorie-dense elements, such as tortillas, cheese, or sour cream, can contribute to a higher fat and carbohydrate content depending on preparation. Opting for whole-grain tortillas and lighter toppings can make it more balanced. Half a Chicken Fajita strikes a delicious and versatile balance, appealing to health-conscious individuals seeking a taste of Mexican-inspired dining.
