One cup of Half-and-half cream is around 240 grams and contains approximately 312 calories, 7.1 grams of protein, 27.6 grams of fat, and 10.3 grams of carbohydrates.
Half-And-Half Cream is a delicious blend of equal parts whole milk and cream, creating a rich, velvety texture that enhances your favorite beverages and recipes. Originating from America, this versatile dairy product is a staple in coffeehouses and kitchens alike. With its creamy, smooth consistency, it adds a touch of indulgence without being as heavy as full cream. While it’s higher in fat than regular milk, it also provides a good source of calcium. Use it sparingly to enjoy that luxurious taste, making every sip or dish a creamy delight!
Log this food in SnapCalorie
Nutrition Information
Calories |
312 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.6 g | 35% | |
| Saturated Fat | 18.4 g | 91% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 10.3 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.1 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 360 mg | 27% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
