Nutrition Facts for Hakka chicken
Image of Hakka chicken

Hakka chicken

Item Rating: 68/100

One cup of Hakka chicken is around 235 grams and contains approximately 412 calories, 35 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Hakka Chicken is a delicious stir-fry dish originating from Indian Chinese cuisine, blending bold flavors and vibrant ingredients. Tender pieces of chicken are marinated in a medley of spices, then sautéed with colorful bell peppers, onions, and aromatic garlic and ginger. This dish is often tossed in a light soy sauce, giving it a savory kick while keeping it lower in calories. Packed with protein and essential vitamins from the veggies, Hakka Chicken is a fantastic option for a quick, flavorful meal. Dive into this culinary fusion and enjoy a taste of tradition with every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 35.8%
Carbs: 23.9%