1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1166.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 83.3 mg | 3% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 133.3 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 166.7 mg | 12% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hagelslag
Hagelslag, a popular Dutch delicacy, consists of small chocolate or sweet sprinkles typically used atop bread and butter as a breakfast or snack item. Originating from the Netherlands, this treat comes in various flavors, including milk, dark, and white chocolate, as well as fruit-based sprinkles. The primary ingredients include cocoa, sugar, and sometimes added flavorings, depending on the variant. While Hagelslag provides a quick burst of energy due to its sugar content, it is not considered a health food. High in refined sugars and lacking significant nutrients, it should be consumed in moderation. Dark chocolate varieties may offer small amounts of antioxidants, but these benefits are overshadowed by the product's high-calorie nature. A cultural favorite, Hagelslag is often enjoyed for its fun texture and sweet taste rather than its nutritional value.
