One cup of Haehnchenkeule is around 250 grams and contains approximately 522.5 calories, 50.5 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Haehnchenkeule is a tantalizing German dish, featuring succulent chicken leg quarters, marinated and roasted to perfection. Traditionally served at festive gatherings and street markets, this dish showcases a delicious blend of spices, often including paprika, garlic, and herbs, all enhancing its savory flavor. While the crispy skin adds a satisfying crunch, the chicken itself offers a good source of protein and essential nutrients. Enjoy Haehnchenkeule in moderation, and savor its rich taste, as it embodies both comfort and culinary tradition in every bite.
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Nutrition Information
Calories |
522.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33 g | 42% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.5 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
