1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 3.5 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.6 g | 21% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1419.5 mg | 61% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hacendado tortillas
Hacendado Tortillas are a versatile staple inspired by traditional Mexican cuisine, offering a convenient base for tacos, wraps, or quesadillas. Made primarily from wheat flour, these tortillas typically contain other ingredients like water, vegetable oils, salt, and leavening agents to achieve their soft texture and pliability. They are low in sugar and provide a source of carbohydrates, making them an energy-boosting option for meals. While they contain some dietary fiber depending on the variant, they may also include additives or preservatives to extend shelf life. Hacendado Tortillas are not whole-grain, so their fiber content is generally lower than options made with whole wheat or corn flour. Moderating portion size and pairing these tortillas with nutrient-rich fillings like vegetables, lean proteins, and healthy fats can help balance their nutritional profile and create a wholesome meal.
