1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.5 mg | 2% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 142.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.9 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Habanero jelly
Habanero Jelly is a sweet and spicy condiment that combines the fiery zest of habanero peppers with sugar, vinegar, and pectin to create a delectable balance of heat and sweetness. Originating from the bold flavors of Mexican and Caribbean cuisine, this jelly is often used to add a kick to meats, cheeses, crackers, and even desserts. While the habanero peppers in the jelly provide vitamin C and capsaicin — known for its metabolism-boosting and anti-inflammatory properties — the high sugar content can offset some of its health benefits when consumed in excess. Typically bright orange or red, this jelly boasts a vibrant appearance and intense flavor, making it a standout addition to dishes. Perfect for adventurous taste buds, Habanero Jelly can elevate even simple recipes into bold creations while encouraging moderation due to its rich sweetness.
