1 serving (28 grams) contains 110 calories, 6.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Habanero cheese
Habanero Cheese is a spicy, flavorful dairy product infused with the fiery kick of habanero peppers. Typically crafted from cow’s milk, this cheese combines creamy richness with the bold heat of the peppers, creating a dynamic taste that’s popular in Mexican-inspired and Tex-Mex cuisine. It often serves as a zesty addition to sandwiches, burgers, dips, and nachos. Habanero Cheese is a good source of calcium and protein, supporting bone health and muscle development, but its calorie and fat content can be high, depending on the variety. The habanero peppers contribute capsaicin, a compound known for its potential metabolism-boosting and anti-inflammatory benefits. However, the high heat level may not be suitable for sensitive stomachs or those who avoid spicy foods. Moderation is key for enjoying both the health benefits and indulgent flavor of this distinctive cheese.
