1 serving (100 grams) contains 270 calories, 4.0 grams of protein, 18.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
642.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 26.2 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 154.8 mg | 51% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 54.8 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 50 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Haagen dazs
Haagen-Dazs is a premium ice cream brand renowned for its rich, creamy texture and indulgent flavors. Originating in the United States in 1960, the name was inspired by Scandinavian languages to evoke a sense of European craftsmanship. Made from simple, high-quality ingredients, Haagen-Dazs typically contains cream, milk, sugar, and egg yolks, along with flavor-specific additions like chocolate, fruit, or nuts. While the ice cream is celebrated for its luxurious taste, it is high in calories, sugar, and saturated fats, making it a treat best enjoyed in moderation. It lacks artificial colors and flavors, which is a positive for those seeking a cleaner ingredient profile. However, its dense and rich composition means portion control is key for those mindful of their dietary intake. Haagen-Dazs offers an occasional indulgence for dessert lovers and stands out as a symbol of quality in the world of frozen confections.
