1 serving (200 grams) contains 500 calories, 6.0 grams of protein, 25.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.1 mg | 31% | |
Sodium | 176.5 mg | 7% | |
Total Carbohydrates | 70.6 g | 25% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 52.9 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 58.8 mcg | 294% | |
Calcium | 176.5 mg | 13% | |
Iron | 0.6 mg | 3% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Haagen-Dazs Ice Cream Sundae is a decadent dessert crafted with layers of rich, premium ice cream topped with a variety of ingredients for indulgence in every bite. Originating from the renowned American brand founded in 1960, its flavors are inspired by global cuisines, featuring velvety textures and natural ingredients. A typical sundae includes scoops of creamy Haagen-Dazs ice cream, drizzled chocolate or caramel sauces, whipped cream, nuts, and occasionally fresh fruits or confectionery. While it's celebrated for its high-quality taste and craftsmanship, this treat is calorie-dense, containing significant amounts of sugar and saturated fats. As a nutrient-rich source of calcium from real milk and cream, the sundae offers modest health benefits but should be savored in moderation due to its indulgent nature. Perfect for special occasions, it exemplifies the art of luxurious dessert-making while inviting mindful consumption.