Gyu kaku spicy beef bibimbap
One cup of Gyu kaku spicy beef bibimbap is around 250 grams and contains approximately 375 calories, 20 grams of protein, 10 grams of fat, and 50 grams of carbohydrates.
Gyu Kaku Spicy Beef Bibimbap is a vibrant and flavorful dish inspired by traditional Korean cuisine. This delightful bowl features perfectly marinated spicy beef, served atop a bed of fluffy rice and complemented by a colorful array of fresh vegetables. You'll find crisp carrots, refreshing cucumber, and nutritious spinach, all topped with a gooey fried egg. Packed with protein and essential nutrients, it’s a satisfying meal that’s as healthy as it is delicious. Experience the bold flavors of Gyu Kaku’s Spicy Beef Bibimbap and enjoy a comforting taste of Korea right at your table!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 375 |
| Total Fat 10g | 0% |
| Saturated Fat 3.75g | 0% |
| Cholesterol 50mg | 0% |
| Sodium 750mg | 0% |
| Total Carbohydrate 50g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 5g | |
| Protein 20g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 3.75mg | 0% |
| Potassium 375mg | 0% |
Source of Calories