1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gyros with pita chicken
Gyros with Pita Chicken is a classic dish rooted in Mediterranean cuisine, particularly Greek tradition. It features tender, marinated chicken that is seasoned with a blend of herbs and spices, often including garlic, oregano, and lemon juice, delivering rich, savory flavors. The chicken is typically grilled or roasted on a rotisserie for optimal juiciness. Served in soft, warm pita bread, it’s commonly paired with fresh vegetables such as tomatoes, onions, and lettuce, along with a dollop of creamy tzatziki sauce made from yogurt, cucumber, and garlic. Gyros are a balanced choice, offering lean protein from the chicken and beneficial probiotics from the yogurt. However, they can also be calorie-dense due to the pita bread and sauces, especially in larger servings. Opting for whole-wheat pita and moderating the sauce can enhance its nutritional profile while maintaining its delicious taste.
