One cup of Gyros fladenbrot is around 240 grams and contains approximately 576 calories, 24 grams of protein, 28.8 grams of fat, and 48 grams of carbohydrates.
Gyros Fladenbrot is a delightful culinary creation from the heart of Greek cuisine. This traditional flatbread is filled with tender, marinated meat, typically pork or chicken, grilled to perfection and topped with fresh vegetables like tomatoes and onions. Wrapped in a warm, fluffy bread, it often includes creamy tzatziki sauce, adding a refreshing touch. While it’s a savory treat that can be enjoyed on the go, it also offers a satisfying balance of protein and fresh ingredients. Just remember, moderation is key to fully enjoy this flavorful dish without the guilt!
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Nutrition Information
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1152 mg | 50% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 384 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
