1 serving (350 grams) contains 800 calories, 25.0 grams of protein, 40.0 grams of fat, and 90.0 grams of carbohydrates.
Calories |
540.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.0 g | 34% | |
Saturated Fat | 6.8 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 33.8 mg | 11% | |
Sodium | 810.8 mg | 35% | |
Total Carbohydrates | 60.8 g | 22% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 3.4 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 101.4 mg | 7% | |
Iron | 2.0 mg | 11% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Gyro Wrap with Fries is a hearty dish rooted in Mediterranean cuisine, blending vibrant flavors and satisfying textures. The wrap features thinly sliced gyro meat, typically a mix of seasoned lamb and beef, nestled in a warm, tender pita. It's complemented by fresh vegetables like lettuce, tomatoes, and onions, all topped with creamy tzatziki sauce. Paired with a side of golden, crispy fries, this meal offers a filling combination of protein, carbs, and fats. Gyro meat is rich in protein but can be high in sodium and fat due to its seasoning and preparation. The fresh vegetables provide vitamins and nutrients, while the fries add energy-boosting carbohydrates, though they're often calorie-dense. This dish is a flavorful indulgence best enjoyed as part of a balanced diet.