1 serving (450 grams) contains 700 calories, 45.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
368.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.6 mg | 17% | |
| Sodium | 631.6 mg | 27% | |
| Total Carbohydrates | 26.3 g | 9% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.8 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gyro chicken plate
The Gyro Chicken Plate is a savory dish inspired by Mediterranean and Middle Eastern cuisine, featuring seasoned, marinated chicken cooked to perfection on a vertical rotisserie. Served atop fluffy rice pilaf or alongside warm pita bread, it's complemented by a medley of fresh vegetables like chopped tomatoes, onions, and cucumbers. A creamy tzatziki sauce made with yogurt, garlic, and herbs ties the flavors together, adding a refreshing touch. Rich in protein from the chicken and yogurt, the plate also offers vitamins and minerals from the fresh vegetables. However, it can be high in sodium due to the marinade or seasoning, and the creamy tzatziki contributes calories from fat. For a healthier twist, consider opting for whole-grain options and mindful portion sizes. The Gyro Chicken Plate delivers a satisfying blend of bold flavors and nutritional benefits rooted in a tradition of wholesome Mediterranean ingredients.
