1 serving (350 grams) contains 650 calories, 30.0 grams of protein, 35.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
439.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 608.1 mg | 26% | |
| Total Carbohydrates | 30.4 g | 11% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gyro bowl tahinis
Gyro Bowl Tahinis combine the bold flavors of Mediterranean cuisine with a nutritious twist. This dish features seasoned gyro meat—commonly lamb, beef, or chicken—served atop a bed of fresh greens, grains like quinoa or rice, and vibrant vegetables such as cucumbers, tomatoes, and red onion. It’s topped with creamy tahini sauce, adding a nutty richness packed with healthy fats. Often accompanied by hummus or pita, this bowl balances protein, fiber, and essential nutrients, making it a satisfying and energizing meal. While the gyro meat is flavorful and protein-rich, it can be higher in sodium and fat depending on preparation. Choosing lean meat options and controlling portion sizes can enhance its health appeal. Perfect for those seeking a taste of Mediterranean tradition, Gyro Bowl Tahinis offer nourishment and indulgence in every bite.
