Gyozas with sauce
One cup of Gyozas with sauce is around 238 grams and contains approximately 476 calories, 19 grams of protein, 24 grams of fat, and 52 grams of carbohydrates.
Gyozas With Sauce are delightful Japanese dumplings, typically filled with ground meat, vegetables, and a blend of savory spices. Encased in a thin, dumpling skin, they’re pan-fried to crispy perfection, then steamed for a tender bite. Served with a rich dipping sauce, these flavorful treats embody the best of Asian cuisine. While they offer a satisfying crunch and a burst of umami, keep in mind they can be higher in calories when fried, but enjoy them with a side of fresh veggies for a balanced meal. Perfect as an appetizer or snack, Gyozas With Sauce are sure to tantalize your taste buds!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 52.381g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories