1 serving (500 grams) contains 125 calories, 1.0 grams of protein, 0.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
59.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.7 mg | 0% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.6 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 23.7 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Guinness Beer is a famous Irish stout originating from Dublin, crafted with barley, roasted malt extract, hops, yeast, and water. Renowned for its rich, dark color and creamy texture, it boasts distinct roasted flavors with subtle notes of coffee and chocolate. Though a beer, Guinness is relatively low in calories compared to other alcoholic beverages, with approximately 125 calories per 12-ounce serving. It contains small amounts of protein, B vitamins, and iron due to the malt and barley used in brewing. However, as with any alcoholic drink, moderation is essential. Excessive consumption can contribute to dehydration, empty calories, and potential long-term health risks. Guinness pairs well with hearty dishes from Irish cuisine, such as stews and soda bread, but is enjoyed worldwide for its smooth and iconic flavor.