1 serving (200 grams) contains 450 calories, 10.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 176.5 mg | 7% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 29.4 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gundel Palacsinta is a traditional Hungarian dessert that combines rich flavors and decadent textures. Originating from Hungary's renowned Gundel restaurant, this dish features thin pancakes filled with a mixture of ground walnuts, raisins, rum, and a hint of vanilla. The folded pancakes are topped with a luscious chocolate sauce, often made with cocoa, butter, and cream, creating a dessert that is both indulgent and satisfying. While its origins lie in Central European cuisine, Gundel Palacsinta has gained popularity worldwide for its unique combination of ingredients. Nutritionally, it is high in calories and contains sugars and fats, making it a treat best enjoyed in moderation. On the plus side, the walnuts in the filling provide healthy fats, protein, and essential vitamins. As a sweet celebration of Hungarian culture, this dessert is ideal for special occasions and offers a taste of authentic European heritage.