Gundel palacsinta

Gundel palacsinta

Dessert

Item Rating: 61/100

1 serving (200 grams) contains 450 calories, 10.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.

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529.4
calories
11.8
protein
58.8
carbohydrates
23.5
fat

Nutrition Information

1 cup (235.3g)
Calories
529.4
% Daily Value*
Total Fat 23.5 g 30%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 176.5 mg 7%
Total Carbohydrates 58.8 g 21%
Dietary Fiber 3.5 g 12%
Sugars 29.4 g
protein 11.8 g 23%
Vitamin D 0 mcg 0%
Calcium 94.1 mg 7%
Iron 2.4 mg 13%
Potassium 235.3 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat

Source of Calories

47.6%
9.6%
42.8%
Fat: 211 cal (42.8%)
Protein: 47 cal (9.6%)
Carbs: 235 cal (47.6%)

About Gundel palacsinta

Gundel Palacsinta is a traditional Hungarian dessert that combines rich flavors and decadent textures. Originating from Hungary's renowned Gundel restaurant, this dish features thin pancakes filled with a mixture of ground walnuts, raisins, rum, and a hint of vanilla. The folded pancakes are topped with a luscious chocolate sauce, often made with cocoa, butter, and cream, creating a dessert that is both indulgent and satisfying. While its origins lie in Central European cuisine, Gundel Palacsinta has gained popularity worldwide for its unique combination of ingredients. Nutritionally, it is high in calories and contains sugars and fats, making it a treat best enjoyed in moderation. On the plus side, the walnuts in the filling provide healthy fats, protein, and essential vitamins. As a sweet celebration of Hungarian culture, this dessert is ideal for special occasions and offers a taste of authentic European heritage.