1 serving (30 grams) contains 100 calories, 1.0 grams of protein, 0.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 80.0 mg | 3% | |
Total Carbohydrates | 192 g | 69% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 144 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 80.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gummy strawberries are soft, chewy treats inspired by the flavor and shape of ripe strawberries. These candies are typically crafted from a mixture of sugar, corn syrup, gelatin, and food dyes, with strawberry flavoring added to mimic the fruit's sweet, juicy taste. Originating from Western confectionery traditions, gummy candies like these are popular worldwide for their fun shapes and delightful textures. While gummy strawberries provide no significant vitamins or minerals, they are fat-free, making them a lighter option compared to some greasy snacks. However, their high sugar content can contribute to energy spikes or tooth decay when consumed excessively. As a result, gummy strawberries are best enjoyed in moderation as a small indulgence rather than a regular dietary staple. These are a perfect treat for sweet cravings but should be balanced with nutrient-rich foods in a healthy lifestyle.