One cup of Gulyasleves is around 236.5 grams and contains approximately 168.9 calories, 10.1 grams of protein, 8.1 grams of fat, and 13.5 grams of carbohydrates.
Gulyasleves is a traditional Hungarian soup that captivates the senses with its rich, hearty flavors. This delightful dish combines tender pieces of beef, fresh vegetables like carrots and potatoes, and aromatic spices such as paprika, creating a satisfying bowl of warmth. Hailing from Hungary, Gulyasleves is not just a comfort food; it's also packed with nutrients, offering protein from the beef and fiber from the vegetables. While it can be indulgent with its savory broth, its wholesome ingredients make it a nourishing option for any meal. Enjoy this iconic soup for a taste of Hungarian culinary history!
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Nutrition Information
Calories |
168.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.1 g | 10% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 13.5 g | 4% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 10.1 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.5 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 473 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
