One cup of Gulyas leves is around 236.5 grams and contains approximately 168.9 calories, 10.1 grams of protein, 8.1 grams of fat, and 13.5 grams of carbohydrates.
Gulyas Leves is a traditional Hungarian goulash soup that warms the soul. Bursting with tender chunks of beef, hearty potatoes, and a medley of colorful vegetables, it’s seasoned with rich paprika and aromatic herbs. Originating from Hungary, this dish reflects the country's rich culinary heritage. Packed with protein and nutrients, Gulyas Leves can be a wholesome choice, though its savory broth may be high in sodium. Perfect for gatherings or a cozy night in, this delicious soup offers a taste of Hungary in every spoonful.
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Nutrition Information
Calories |
168.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.1 g | 10% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 13.5 g | 4% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 2.7 g | ||
| protein | 10.1 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
