One cup of Gulaschsuppe is around 236.7 grams and contains approximately 135.5 calories, 4.6 grams of protein, 4.0 grams of fat, and 13.6 grams of carbohydrates.
Gulaschsuppe is a hearty soup hailing from Central European cuisine, particularly beloved in Hungary and Germany. This warming dish features tender chunks of beef, rich paprika, and a medley of vegetables like bell peppers and onions, all simmered together in a flavorful broth. Packed with protein and vitamins, Gulaschsuppe offers a comforting meal that can be both nourishing and satisfying. While the rich flavors can be indulgent, moderation is key, as it can be high in fat and sodium. Perfect for chilly days, Gulaschsuppe is more than just a meal—it's a taste of tradition and warmth.
Log this food in SnapCalorie
Nutrition Information
Calories |
135.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.2 mg | 5% | |
| Sodium | 459.2 mg | 19% | |
| Total Carbohydrates | 13.6 g | 4% | |
| Dietary Fiber | 1.1 g | 3% | |
| Sugars | 2.3 g | ||
| protein | 4.6 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.0 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 229.6 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
