Gulab jamun with ice cream
One cup of Gulab jamun with ice cream is around 237 grams and contains approximately 631 calories, 7.9 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.
Gulab Jamun with Ice Cream is a delightful fusion dessert that brings together warm, syrup-soaked dumplings and cool, creamy ice cream. Originating from the Indian subcontinent, this classic treats features deep-fried dough balls made from khoya, soaked in cardamom-infused sugar syrup. When paired with rich and velvety ice cream, it creates a perfect balance of temperatures and textures. While indulgent with its sugar and creamy elements, this dessert offers a sweet taste of cultural heritage. Enjoy it occasionally for a special treat, and let the flavors transport you to a world of culinary bliss!
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