1 serving (30 grams) contains 120 calories, 5.0 grams of protein, 3.5 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 40.0 g | 142% | |
| Sugars | 8.0 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 12 mg | 66% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grumpy chickpeas snack
Grumpy Chickpeas Snack is a crispy, savory treat rooted in Middle Eastern and Mediterranean cuisine. Made with roasted chickpeas, this snack features a satisfying crunch and is seasoned with a medley of spices like cumin, paprika, and garlic powder for bold flavor. Chickpeas, the primary ingredient, are a rich source of plant-based protein and dietary fiber, promoting satiety and supporting digestive health. Low in calories and naturally gluten-free, this snack is perfect for those seeking a wholesome alternative to chips or processed snacks. However, depending on preparation, it can be high in sodium or added oils, so homemade versions or moderation are key. Grumpy Chickpeas deliver guilt-free indulgence with every bite while highlighting the nutritional power of a time-honored staple from global kitchens.
