Groundmeat cabbage
One cup of Groundmeat cabbage is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Groundmeat Cabbage is a hearty dish that combines savory ground meat, tender cabbage leaves, and a medley of seasonings. Originating from Eastern European cuisine, it radiates comfort and flavor with every bite. Packed with protein from the meat and rich in vitamins from the cabbage, this dish offers a nourishing balance. While it’s a satisfying meal, be mindful of portion sizes, as it can be high in fat depending on the meat used. Groundmeat Cabbage is not just a feast for the taste buds, but a delicious way to enjoy a wholesome dinner!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories