1 serving (113 grams) contains 170 calories, 20.0 grams of protein, 9.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
354.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.8 g | 24% | |
Saturated Fat | 5.2 g | 26% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 145.8 mg | 48% | |
Sodium | 1250.0 mg | 54% | |
Total Carbohydrates | 6.3 g | 2% | |
Dietary Fiber | 2.1 g | 7% | |
Sugars | 2.1 g | ||
protein | 41.7 g | 83% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 3.1 mg | 17% | |
Potassium | 520.8 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ground turkey with taco seasoning is a flavorful, protein-rich dish often used in Mexican-inspired cuisine. Made by combining lean ground turkey with a blend of spices such as chili powder, cumin, paprika, garlic powder, onion powder, and oregano, this dish is a lighter alternative to ground beef-based taco fillings. The use of turkey makes it lower in saturated fat, and it is an excellent source of essential nutrients like lean protein, B vitamins, and selenium, promoting muscle health and metabolism. Taco seasoning enhances the taste while typically adding minimal calories, though sodium can be an important factor to watch for in pre-packaged mixes. Ground turkey with taco seasoning is highly versatile, perfect for tacos, burrito bowls, salads, or lettuce wraps, making it easy to incorporate into a balanced diet. However, opting for reduced-sodium taco seasoning or a homemade mix can help maintain healthier sodium levels.