1 serving (112 grams) contains 170 calories, 22.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
361.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.1 g | 24% | |
Saturated Fat | 5.3 g | 26% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 170.2 mg | 56% | |
Sodium | 159.6 mg | 6% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 46.8 g | 93% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 42.6 mg | 3% | |
Iron | 2.6 mg | 14% | |
Potassium | 531.9 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ground Turkey Patty Jenny O is a protein-packed option ideal for health-conscious meals. Crafted primarily from lean ground turkey, it provides a lower-fat alternative to traditional beef patties, making it a popular choice for those aiming to reduce saturated fat intake. Pre-seasoned for convenience, its mild flavor complements various cuisines, from classic American burgers to wraps and salads. This versatile patty originates from a blend of modern diet trends emphasizing lean meats and balanced eating. High in essential nutrients like iron and zinc, it's also a dependable source of protein to help maintain muscle health and energy levels. However, some variants may contain added sodium for flavor, which should be considered in a low-sodium diet. Quick to cook and adaptable, Ground Turkey Patty Jenny O is a valuable addition to everyday meal planning focused on taste and wellness.