One cup of Ground turkey green onion enchilada is around 238.1 grams and contains approximately 402.4 calories, 52.4 grams of protein, 23.1 grams of fat, and 0 grams of carbohydrates.
Ground Turkey Green Onion Enchilada is a delicious twist on a classic Mexican dish. Featuring lean ground turkey, fresh green onions, and zesty enchilada sauce, this meal is packed with flavor and nutrition. The lean protein from the turkey makes it a heart-healthy option, while green onions add a touch of freshness and crunch. Wrapped in warm corn tortillas and topped with melted cheese, it’s comfort food that doesn’t compromise on health. Perfect for a quick weeknight dinner, these enchiladas are sure to please the whole family!
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Nutrition Information
Calories |
402.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.1 g | 29% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.4 g | 104% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
