Nutrition Facts for Ground sirloin steak
Image of Ground sirloin steak

Ground sirloin steak

Item Rating: 70/100

One cup of Ground sirloin steak is around 235 grams and contains approximately 417 calories, 48 grams of protein, 23 grams of fat, and 0 grams of carbohydrates.

Ground Sirloin Steak is a premium cut of beef, known for its rich flavor and lean texture. Derived from the sirloin section of the cow, it offers a perfect balance of tenderness and robustness, making it a favorite in various cuisines, from classic American burgers to savory meat sauces. Packed with essential nutrients, it’s high in protein while being lower in fat compared to other ground meats, making it a healthier choice for your meals. Enjoy Ground Sirloin Steak in your favorite recipes for a delicious and nutritious option that the whole family will love!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 416.6668
Total Fat 22.9166g 0%
Saturated Fat 9.375g 0%
Polyunsaturated Fat g
Cholesterol 156.25mg 0%
Sodium 114.5834mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.9167g 0%
Vitamin D 0IU 0%
Calcium 20.8334mg 0%
Iron 5.2084mg 0%
Potassium 666.6666mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.8%
Protein: 48.2%
Carbs: 0.0%