Ground pork with cabbage
One cup of Ground pork with cabbage is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Ground Pork With Cabbage is a savory dish featuring tender ground pork sautéed with fresh cabbage, garlic, and onions. This hearty meal draws inspiration from various Asian cuisines, where stir-frying vegetables with meat is a staple. It's not only delicious but also packed with nutrients—cabbage is rich in vitamins C and K, while ground pork provides protein and iron. With its balance of flavors and textures, this dish offers a comforting, wholesome option for any meal. Plus, it’s quick to prepare, making it a perfect weeknight dinner!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories