1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ground pork taco
Ground Pork Tacos offer a flavorful twist on the classic taco, blending Mexican-inspired spices with rich, savory pork. Typically made with seasoned ground pork, these tacos are often topped with fresh ingredients like diced tomatoes, shredded lettuce, cheese, cilantro, and a squeeze of lime, all wrapped in a soft corn or flour tortilla. Pork is a good source of protein and B-vitamins, supporting energy metabolism and overall health. However, it can also be higher in fat, particularly saturated fats, depending on the cut used. Pairing the tacos with nutrient-dense toppings, such as avocado and salsa, boosts their nutritional value while balancing indulgent flavors. Ground Pork Tacos showcase a fusion of tradition and versatility, making them a delicious choice that can be customized to meet individual dietary preferences. Enjoy them as part of a balanced meal to savor their satisfying taste while being mindful of portion size.
