Ground pork patty
One cup of Ground pork patty is around 238 grams and contains approximately 707 calories, 48 grams of protein, 57 grams of fat, and 0 grams of carbohydrates.
Ground Pork Patty is a flavorful and versatile dish made from finely minced pork, seasoned to perfection with herbs and spices. Originating from various cuisines, it’s particularly popular in Asian, American, and European recipes. Packed with protein, ground pork is a great source of vitamins B6 and B12, essential for energy and metabolism. While it does contain fats, choosing lean cuts can make it a healthier option. Whether grilled, pan-fried, or baked, the Ground Pork Patty is a delicious addition to any meal, offering a savory taste that’s hard to resist!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 707.1429 |
| Total Fat 57.1429g | 0% |
| Saturated Fat 21.4286g | 0% |
| Cholesterol 171.4286mg | 0% |
| Sodium 147.619mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 64.2857mg | 0% |
| Iron 2.0714mg | 0% |
| Potassium 0mg | 0% |
Source of Calories