Nutrition Facts for Ground organic beef
Image of Ground organic beef

Ground organic beef

Item Rating: 63/100

One cup of Ground organic beef is around 235 grams and contains approximately 521 calories, 35 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Ground Organic Beef is a premium choice for health-conscious consumers who value quality and sustainability. Sourced from grass-fed cattle raised without hormones or antibiotics, this beef is rich in protein, essential vitamins, and healthy fats. Perfect for a variety of cuisines, from classic burgers to hearty chili or savory tacos, it brings a wholesome flavor to your favorite dishes. Additionally, ground organic beef supports ethical farming practices, ensuring a cleaner, more nutritious product for you and the planet. Enjoy the rich taste and feel good about what’s on your plate!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 520.8332
Total Fat 41.6666g 0%
Saturated Fat 16.6666g 0%
Polyunsaturated Fat g
Cholesterol 166.6668mg 0%
Sodium 156.25mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.4166g 0%
Vitamin D 0IU 0%
Calcium 41.6666mg 0%
Iron 4.375mg 0%
Potassium 562.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%