Ground meat with potatoes
One cup of Ground meat with potatoes is around 235 grams and contains approximately 294 calories, 18 grams of protein, 14 grams of fat, and 24 grams of carbohydrates.
Ground Meat With Potatoes is a hearty dish that combines savory ground meat—often beef, lamb, or turkey—with tender, roasted potatoes. This comforting meal has roots in various cuisines, including classic American, Mediterranean, and Eastern European traditions. Packed with protein from the meat and fiber from the potatoes, it offers a satisfying balance of nutrients. While the dish can be indulgent, opting for lean meats and adding vegetables can enhance its healthiness. Ideal for family dinners, Ground Meat With Potatoes is not just filling; it’s a delicious embrace of flavor and warmth.
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